Lunch Menu

All stir fry entrée dishes are served with jasmine rice. (Substituted brown rice or noodles $1.00 extra, Fried Rice $3.00 extra)

Choices of Chicken,
Tofu or Vegetables $8.50
Shrimp, Squid, or Scallops $10.95
Combination (Chicken, Pork, and Beef) $10.95
Pork $9.50
Seafood (Shrimp, Squid, and Scallops) $11.95
Beef (Flank Steak) $10.95

APPETIZERS

SOUP (CUP)

SALAD

STIR FRY

THAI CURRY

NOODLES

RICE

ADDED ON ITEMS

Vegetable, Tofu, or Chicken $2.00
Pork $2.50
Beef (Flank Steak) $3.50
Shrimp, Squid, Scallop, or Extra Egg $2.00

We can adjust your order to make them more or less spicy to suit your test.
Spicy scale 0 (Not spicy) – 4 (Very hot)